7th April, 2019
Hungry in Hyderabad - A menu
DAY 1
Shah Ghouse, Toli Chowki
- Maghaz Masala (Bheja)
- Paya
- Khichdi Kheema
- Kaddu ki kheer
- Firni
- Qurbani ka meetha
Hotel Shadab, Charminar
- Mutton Chops
- Changezi Kabab
- Faluda
- Chicken Pakistani, Roomali Roti
- Sp. Chicken Biryani
Nimrah Cafe and Bakery, Charminar
- Fruit Biscuit
- Plum cake
- Osmania Biscuit
Pista House, Saidabad
- Anjeer Kalakand
- Malai Kalakand
- Motichoor Ladoo
Sawera Hotel, Chaderghat
Karachi Bakery, Mozamzai Market
- Mango Shake
- Assorted biscuits
Famous Ice Cream, Mozamzai Market
- Litchi
- Kharbhooza
- Sitafal
- Jamun
- Pista Kulfi
- Matka Kulfi
Haleem
Cafe Bahar
- Boti Kabab
- Double Mutton Biryani
- Double ka Meetha
- Irani chai
- Coconut biscuits
DAY 2
IKEA Food Court
- Swedish meatballs
- Chefโs Special Meatballs (Rice)
- Salmon Sandwich
- French Heart
- Apple Tart
- Chocolate Overload
- Cheesecake
- Sultana Roll
- Berry Crumble
- Swedish Tart
- Lingonberry, Peach Chiller
- Danish Spinach Croissant
- Chocolate Croissant
- Yoghurt Softie, Cappuccino
Shah Ghouse, Gachibowli
- Chicken Mandi
- Special Mutton Biryani
- Kaddu ki Kheer
- Special Falooda
Gokul Chaat
Bilal Ice Cream, Mozamzai Market
- Litchi
- Kharbhooza
- Sitafal
- Chickoo
- Mango
Needless to say that I put on quite a lot of weight and was on a diet for the following 2 months to cover for this weekend ๐
Published: 7th April, 2019